In 1895, Japan took control of Taiwan, marking the beginning of a colonial period aimed at modernizing the island, including remote regions like Taitung.
The indigenous tribes of Taitung had thrived for centuries, living in harmony with the environment. But Japanese rule posed new challenges that would transform their way of life.
The Japanese introduced large-scale agriculture in Taitung, focusing on sugarcane, rice, and tea. These crops boosted the economy but disrupted traditional livelihoods.
The Japanese invested in infrastructure, building roads, railways, and schools. The Taitung Line connected the region, enhancing trade and facilitating colonial control.
Schools were established to teach Japanese language and customs, aiming to assimilate the indigenous population, often at the cost of erasing local traditions.
Indigenous customs, languages, and spiritual practices were suppressed under Japanese rule. Communities were relocated, severing their deep connection to ancestral lands.
Despite the suppression, the people of Taitung resisted and preserved many traditions. Over time, a unique cultural blend of indigenous and Japanese influences emerged.
Today, remnants of Japanese influence remain, from architecture to local customs. Places like Zhiben hot springs showcase this cultural fusion.